Food Services

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2022-2023 School Year: Due to the expiration of federal COVID waivers, beginning on September 6th, 2022, the Food Service Department will change back to the way it operated before March 2020, when free meal waivers were first implemented.


1) Breakfast and lunch will still be available to all students; however, meals will not be free to all students. Families will need to complete an application for educational benefits to qualify for free or reduced-price meals. The students who do not qualify for free or reduced-priced meals must pay full price for breakfast and lunch.

Meal Accounts: Please check the status of your families meal account. If there is a negative balance please pay it off promptly through the online portal or by dropping cash or check off at your child’s school.

Application for Educational Benefits (or Free/Reduced Meal Applications): If you think you may qualify (based on income or if you participate in an assistance program such as SNAP or MFIP) we are asking you to fill out an application. The district benefits from this confidential information in other state aid and grants. Your family may benefit with free breakfast and lunch, reduced activity fees or in other areas if you qualify. Hard copy applications can be found at any of the buildings front offices. An electronic version can be completed HERE.

Felicia Kittok, RDN

Food Service Director

763-261-4501 ext. 3126

email Felicia Kittok


Offer vs Serve

Becker Schools utilizes the "Offer verses Serve" method for meal service. This provision allows children to choose food items that are offered rather than requiring them to take all foods listed on the menu. Students must choose at least three of the five food categories (milk, meat/meat alternative, vegetable, fruit, grain /bread.) Students are required to select a minimum of a 1/2 cup fruit or vegetable with each meal. Using this method reduces unnecessary food waste, acknowledges students' independent nature and ability to choose, and allows students to try new food items without having to take the entire portion.

It has been proven that parents who discuss food choices and encourage children to eat a variety of foods have a positive impact on a child's nutrient intake.

Civil Rights Statement

In accordance with federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, sex, disability, age, or reprisal or retaliation for prior civil rights activity in any program or activity conducted or funded by USDA.

Persons with disabilities who require alternative means of communication for program information (e.g. Braille, large print, audiotape, American Sign Language, etc.), should contact the Agency (State or local) where they applied for benefits. Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English.

To file a program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, (AD-3027) found onlineat: http://www.ascr.usda.gov/complaint_filing_cust.html, and at any USDA office, or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by:

(1) mail: U.S. Department of Agriculture

Office of the Assistant Secretary for Civil Rights

1400 Independence Avenue, SW

Washington, D.C. 20250-9410

(2) fax: (202) 690-7442; or

(3) email: program.intake@usda.gov

This institution is an equal opportunity provider.